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Conservation With Kate

 ** This is a repost of a blog I wrote for SheSapiens **


If you take only one things from this article, let it be the title: shark nets kill sharks.
 
When I say shark nets, what I referring to are nets that are deployed across stretches of coastline near popular beaches in order to keep water users safe from being bitten by a shark. Marketed as a necessity, shark nets are plugged to the public as a something to keep people safe from dangerous, human-eating sharks. It is assumed that without these nets, hungry sharks would have easy access to vulnerable swimmers and we’d either not be able to go in the water, or go in at our peril. This is a lie.
 
Shark nets do not prevent sharks from getting close to beaches. Firstly, they do not form a barrier to sharks. They are suspended in the water column, and there is a gap above them,  below them, and between them on both sides. Sharks can literally go over, under, or around the nets if they want to. What’s even more interesting is that in Kwa-Zulu Natal, South Africa, the majority of the sharks caught in the nets are caught on the shoreward side. Therefore, the sharks had made it past the nets and were caught in between the beach and the net when swimming back out to sea (away from swimmers). Secondly, the design of nets is not to act as a barrier, but to entangle, catch and kill large sharks.
 
Calling these lethal devices shark nets is the first big marketing win. They are actually gill nets. As in, fishing nets. Gill nets are used by commercial fishermen, and shark nets are the same nets: just on bigger scale for a bigger fish, like a great white shark. If beaches that have shark nets advertised that they have gill nets, we would avoid a lot of misconception (i.e. that these nets form a barrier).

Source: Cape Town SharkSpotters

Another important point to touch on is the non-target nature of gill nets. By this what I mean is, non-target species are also often caught in the net. This is known as by-catch: when you catch something that you didn’t intend to. Turtles, whales, dolphins and smaller sharks all get caught and die in these nets. These are animals that pose no threat to human life. Their only mistake is living in the ocean and being in the wrong place at the wrong time. Some critically endangered and endangered species have fallen victim to shark nets, such as the humpback dolphin in Kwa-Zulu Natal, South Africa (Atkins et al. 2016).
 
One of the biggest issues surrounding shark nets is that people are largely unaware this is happening. However, the managers of beaches that sign off on these nets are not technically lying to us. If you look for the correct information about shark nets – i.e. they’re are designed to catch and kill sharks, do not form a barrier to shark, and the majority of sharks are caught swimming back out to sea – you’ll find it. But you have to look. You have to be deliberately searching for this information, and so you basically have to already know it to find it. They may not be lying, but they are not forthcoming with the truth.
 
I think this is deliberate. It’s not exactly a good look for them to promote that they kill  sharks, along with lots of other species. But this omission of truth means that the public opposition that I imagine would be there, is missing. Campaigns to end this culling, and to promote human safety AND shark conservation, a coexistence of both, are either not there or not loud enough to be heard.
 
Conservation-wise, the biggest issue with these shark nets is that they violate internationally agreed responsibility to protect endangered species. In Australia, the use of  these nets goes against the Environmental Protection and Biodiversity Act. Several species of so-called ‘dangerous’ sharks are endangered, and much of the by-catch is too. Furthermore, sharks carry out critical ecosystem functions as apex predators. Removing them from the system could have cascading consequences for marine life and ecosystem services (natural processes that directly or indirectly benefit humans).

BALANCING HUMAN SAFETY WITH SHARK CONSERVATION

You might be reading this and be conflicted. Yes, killing sharks for just existing in their natural space seems harsh, but if people want to continue recreationally using the water in areas these sharks exist, which encourages tourism and thus has huge direct and indirect economic benefits, then we do need to do something to keep people safe.
 
So what can we do?
 
Firstly, it’s important to understand that sharks do not attack people. Sharks bite people sometimes, but incredibly rarely. And these bites are not a calculated malicious attack. The primary theory of why this happens is curiosity on behalf of the shark. Sharks cannot come up and ask us what we are, or touch us to figure it out. Their way of identifying objects or creatures is to bite them and see. There is also a theory that sharks mistake humans (often on surf boards in wetsuits) for seals. That’s why humans are rarely eaten by sharks: they bite us, realise we are not at all what they wanted, and leave. It’s just unfortunate for us that the force of a curious bite from a great white shark could take your leg off.
 
Sometimes sharks are just aggressive, particularly juveniles. But again, it’s incredibly rare. If  you consider how many people have encountered sharks and not been bitten, or the number of people who have swam at beaches where sharks frequent and not been bitten, you get some idea of just how unlikely being bitten is.
 
Finally, there are shark management strategies that are harmless to sharks, but keep people safe. The Shark Spotters Programme in Cape Town is the most notable and successful to date. A spotter sits at a high vantage point (Cape Town is ideal for this kind of programme with mountains situated adjacent to popular surfing beaches). They use a flag system to  signify level of risk or shark activity. If a shark is spotted, the white flag is raised and an  alarm goes off notifying everyone to get out of the water. The water is evacuated until the spotter deems it safe for people to return. The flag flying also indicates how recently a shark  has been spotted, and how good the spotting conditions are.
 
There are other options too if you don’t have a conveniently placed mountain. New technologies are in the works, including cameras that detect movement in the water. They use machine learning technology to identify sharks based on how they move, so they would  be able to tell if the motion they detect is a shark. There are wetsuits you can buy that are supposed to camouflage you into the water column based on a sharks visual system, and individual shark repellent devices you can attach to yourself.
 
There is also such thing as an exclusion net! A net that actually does form a barrier to sharks  AND does not kill them! These nets form a complete barrier from the water surface to the sea floor, creating an enclosed space for swimmers which marine life cannot enter. The mesh of the net is small (45mmx45mm) and square which reduces entanglement risk. An example of this is also found in Cape Town, at Fish Hoek beach, where a section of the bay is enclosed from sharks. The net is retrieved every evening and deployed every morning, to minimise environmental impact.
 

CONCLUDING THOUGHTS

Overall, it’s safe to say I do not agree with lethal shark management. I believe it is not only possible, but essential, to promote coexistence with sharks. These days there are ways to recreationally use the oceans and let sharks live. Some beaches, such as in Cape Town, lend themselves easily to shark spotters or exclusion nets. I acknowledge that this is not the case everywhere, and more work is needed to figure out universal solutions or technologies.
 
But, an ocean without sharks is no ocean at all, and to kill these animals for our own enjoyment of their home is senseless. It’s time to leave shark nets in the past.
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I spent 4 nights and 3 days here and it was incredible. I really recommend putting Moalboal on your list, especially if you like snorkelling and/or diving. It was my favourite place of my entire SE Asia trip. 

The town itself is small and there isn't much there. There is an ATM in the pharmacy (not sure what bank) and apparently there is another somewhere but I didn't see it. From the beach front (where everyone stays and I recommend you do), you need to get a tricycle to the pharmacy. I would advise to just take cash with you: is just easier to bring as much cash as you think you'll need.

Things to do:

Diving:

I strongly recommend diving here, even if you've never dived before. I did a dive with the sardine run and it was one of the best experiences of my whole trip (probably the best). I did this with Cebu Dive Centre (CDC) and I do really recommend them. There are loads of dive shops around and I'm sure they're all just as good but I just happened to use CDC. They were really helpful, and even lent me a snorkel in the morning of my afternoon dive free of charge. They also have great facilities (coffee, tea, bathroom, and a safe place to leave your stuff) they let you use free of charge if you dive with them.

Prices:
  1. Dive with qualification: P900 + P100 environmental fee + P300 equipment hire
  2. Refresher dive: P3000
  3. Dive without qualification (DSD): P3000
They do diving at their house reef with the sardines (which I did) and it doesn't require getting on a boat, or they do dives all along the coast line from their boat, including Pescador Island. You can do a discovery dive there (which can be your first ever dive) and that's P3000, or you can even get your qualification there: either PADI or SDI (not sure the prices). 


Snorkelling:

Moalboal has probably the best snorkelling I've ever done. You can still see the sardine run from snorkelling off the reef. Essentially in Moalboal you walk straight onto the reef, and then about 10-15m out (depending on the time) there is a wall and it becomes very deep, and the sardines are there. Everyday. You are guaranteed to see them.

The other amazing thing about snorkelling in Moalboal is there are turtles. There is a small patch of beach by Chilli's Bar, and every afternoon when the tide is high, the turtles come up to the reef and feed there on the sea grass. Again, you are pretty much guaranteed to see them (I saw them everyday). It's awesome. 

You can hire snorkels from CDC or from pretty much anywhere for P100 for the day.



Kawasan Falls:

Beautiful waterfall about 30 minutes from the town. You can do canyoneering if that's your thing, or just go to the falls as a visitor. I didn't do the canyoneering because it takes all day and I wanted to swim with the turtles in the afternoon, and Anna had hurt her leg so she couldn't do it anyway and so sorry, I don't know what it costs. We did go to the falls though and they were beautiful. We got a tricycle from our hostel and back for P800 (between 3 people) and our driver waited for us while we were there. If the driver is asking for more, just haggle a bit - some wanted P1,300, others P1,000, so either haggle or just find someone who will do it for less. P800 is a good price. The entrance fee to the falls was P45 (67p). When you arrive there will be loads of people there offering you a guide: just say no - you don't need one and it's just a waste of money.

We paid P50 for a locker (between 3 people) and if you swam out to a certain depth, you have to hire a life jacket (I think this was P100 but can't quite remember). We didn't bother as it seemed like an unnecessary expense. 


Where to stay:

Chief Mau. Everyone stays there: it's great. Very relaxed, room are reasonable and pretty good. Facilities are also fine. Anna and I had a double room with a shared bathroom (between 12) and it was good. Didn't see the dorms but heard they were pretty nice. Has a nice bar and serves breakfast (not included). It's 1 minute from Cebu Dive Centre and about 5 minutes (max) walk from Chilli's Bar, and so is basically right next to the sardines. I would recommend booking in advance if you can because it is very popular: as I said, everybody stays there.


Where to eat:

There isn't a huge selection but places I recommend are:
  • Ven's Kitchen: opposite adjacent to Chief Mau. They have an extensive menu and everything sounds great. There are lots of vegetarian/vegan dishes, as well as lots of meat and seafood. I had a vegan aubergine dish and a vegan curry and both were delicious. It is popular so get there early (6-6.30) for a table (or late i.e. after 8.30pm). Very reasonably priced (cheaper than other options in Moalboal): around P150-250 for a meal with a soft drink. 
  • Shaka: same as in Siargao - smoothies and power bowls. Also located just down from Chief Mau. Great for breakfast or a lunchtime smoothie. P200 for a smoothie or P250 for a bowl.
There are others so feel free to explore but Ven's was my favourite for dinner by a mile.


Ethical Wildlife Tourism:

I just want to say something quickly about the relationship between the tourists and the wildlife in Moalboal.

Firstly, don't touch the turtles. Don't be that person. I saw people do it twice and asked them to stop both times (first lot ignored me but the second lot clearly just didn't know not to and were apologetic). It's a protected area and they are protected so you can be fined for touching them, but regardless of that, you are in their environment and so should respect them. Don't get too close, and just observe them without affecting what they're doing (as you would with all marine life). Just because some animals aren't aggressive, doesn't mean they don't deserve the same respect. I'm sure if you're reading this blog you already know all this and don't need to be told, but if you see people disrespect the wildlife don't be afraid to speak up: chances are they just don't know not to!



Secondly, do not go to Oslob. 

I intend to write a whole post about this at some point, but for now, all you need to know is: don't do it. 

If you do ANY research on Oslob, you will quickly learn that the whale sharks there are mistreated, and are not migrating because they are being fed. Feeding wild animals should always be an immediate red flag: it is a direct disruption of ecosystem processes and can have huge impacts! Whale sharks are migratory species that undertake huge migrations, and so preventing this could have repercussions across very large areas of ocean and for a great number of species. 

Don't turn a blind eye. There are plenty of places to see these creatures around the world without negatively impacting them or the natural ecosystems they are a part of. Ethical wildlife tourism is the only Wildlife Tourism that should exist: be a part of the solution and not the problem. There is no valid argument that will ever convince me that you are right to go to Oslob while they continue to feed the sharks, so please, don't go.


Final thoughts:

To end on a positive note... ENJOY Moalboal! You will not regret it and it is definitely worth the trip, and is one of my new favourite places of all time. For a £2 bus from Cebu (read more here), you'd be crazy not to go.

Sunset from the beach by Chilli's Bar

Extra notes:

I didn't do this so I can't give any details, but I believe it is pretty easy to get to Bohol from Moalboal - and you can book this from Chief Mau.





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Shark fin soup is getting more and more attention, and so I thought it was about time I talked about it.
I think the most important thing to point out whenever talking about sharks, is how important and crucial they are for marine ecosystems. Most sharks are top predators, and without them there would sure to be ecosystem collapse. 
Shark fin soup is of Chinese origin. The fin itself has very little flavour, but is added for texture and as it is seen as a delicacy. As in the cases of most (if not all) animal-products trade, this is ridiculous. This is particularly ridiculous, as the fin basically adds nothing to the soup, except the name, but it's the name that causes people to buy it. It's often served at special events, such as weddings, and it's not cheap. It can cost up to $100 for a bowl! It seems to me like a bit of a status symbol, like caviar. So it's not even that tasty, and is used more for showing off wealth than for genuine enjoyment of the dish. 
However, it's still in high demand, and because it can fetch rather high prices, people are killing sharks wherever they can find them. They are trying to ensure a steady supply of fins to the market. This demand is unsustainable for the current shark populations, and their numbers have dramatically reduced in the last 30 to 40 years, correlating with the increased demand for shark fin soup. 14 species of shark which are popular within the shark fin trade, are now at risk of extinction (see here for which 14). In addition, 141 sharks are considered threatened or near threatened, and for some other species there isn't even enough data to decide their conservation status. 
The current rate and level of slaughter of sharks will take the populations a huge amount of time to recover from; time they don't necessarily have. Sharks can take anything from 7 to 20 years to reach maturity (depending on the species) and so less and less will reach maturity, and the numbers will plummet at alarming rates. With less individuals reaching maturity, repopulating will be much harder and slower. This has also caused some shark species to be physically smaller - some up to 50%! 

Sharks are often returned to the ocean once their fins have been removed, to enable boats to increase the number of fins they can carry. When the sharks are retuned to the ocean, they cannot swim properly and so sink and either die of suffocation or being eaten by another predator. However, many parts of the world have banned this practise and require the fins to be moved once the boat has returned to land. 
Regulations and laws regarding shark finning are tricky as international waters are unregulated. In 2013, 27 countries and the EU banned shark finning, and finning is banned in the eastern Pacific. There are also shark sanctuaries, where all shark fishing and finning is prohibited, areas where fin-to-body mass ratio based regulations are in place, and areas where shark product trade is regulated. However in most of the Pacific and Indian oceans, shark fishing and finning continues. 

Please don't eat shark fin soup. Awareness in some countries, including Thailand and Singapore, has led to a decrease in consumption by 25%! Therefore showing that the more people who are aware of the risks by killing sharks on such a large scale, the less sharks will be killed. This is a simple case of supply and demand; no demand, no need to supply. 

Marine conservation is something I haven't had much hands-on experience with, but definitely something I want to pursue in the future. I love diving, and I love the ocean, and some of my favourite animals live there. 

Bull Shark (source)
Great Hammerhead Shark (source)
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